Join us for Asian / Singapore inspired - Plant based Cooking Class
Are you new to Singapore? Or just visiting? Or maybe calling Singapore home ? Or just curious to explore the Singapore vegan food scene. This Singapore inspired cooking class is for everyone who would like to learn a healthy, easy meal inspired by the local tradition.
Please join me for a plant based (and gluten free) cooking class, where we will discover vibrant Asian flavors - full of spices and aromatic herbs.
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We will start with veggie skewers and satay sauce (my take on chicken satay). Satay sauce made from peanuts is sweet, savory,spicy, acidic, aromatic, and nutty all at the same time.
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We will also prepare Cauliflower fried rice - fast and easy Chinese inspired dish . it's a low carb recipe, loaded with flavors and vegetables.
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Our star of the evening will be Rendang - this has been chosen by CNN as one of the World's 50 Most Delicious Foods
This class will be hands-on, (or virtual) we are going to cook everything from scratch, with fresh local produce .
After the class please stay to enjoy your food or take it home with you to eat there. You will also receive a set of the recipes so you will be able to replicate them and treat your family and friends.
Cooking together can be really enjoyable !
To BOOK just follow the "Pay Now" Link below to pay by credit card or PayPal, or you can make a PayNow payment to UEN No 201922346E for $150 for 2 people.
If you have any questions please don't hesitate contact us directly via our contact us button below, Facebook or on +65 82928020

TO UEN 201922346E


Please select your time and book your class on the calendar below